If you want to be scientific about it, I don't necessarily object as everything is kind of scientific.
But sometimes I just find it a little bit inconvenience when people say 3/4 of cups of coffee to 1 cup of water. Wow, so I have to do fractions to make coffee? Why at least say 3 cups of coffee to 4 cups of water?
Chances are when if comes to serving the cold brewed iced coffee you would add ice cubes and milk to it. I see less of a problem if you make a stronger brew to begin with than a weak brew because you can simply add more water or ice or milk to dilute should the brew turn out to be too strong for your taste or mental health. If you have a weak brew to begin with, then there is little you can do.
Overtime you will find your optimal coffee to water ratio. I say 1 part of coffee to 4 parts of water is not a bad starting point.
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