Friday, November 28, 2014
How to crack an egg
Every time I crack an egg I am faced with the debilitating decision, do I crack it on the counter top or do I crack it on the rim of a beating bowl? I have heard argument that if you crack the egg on the rim, chances are some broken pieces of the shell may get into the egg, so one should crack it on the flat counter top. Personally I don't find either way makes any difference at all. Still, every time I prepare any egg dishes I pause a little to contemplate. Should I crack it on the rim or on the surface?
Subscribe to:
Post Comments (Atom)
-
Cho produced and sent out a multimedia press release to NBC in the 2 hours between his first shooting and the later mass murder and suicide ...
-
11:50PM. It's ten minutes before midnight. It's another midnight and it's not. It's going to be a spanking new year. Ye... -
Mr. Tom Ford in a Tom Ford, a 3-piece suit, very anal retentive and very fitted look. Picture by Terry Richardson from the NYTIMES.COM Tom ...
On the rim, without a doubt. Splinters of the shell rarely get into the egg. If you do it on the counter top, chances are the egg may end up on the counter top, or worse on the floor.
ReplyDelete